TRAINING
Training system by each department
A specialized team that is indispensable to the restaurant management business supports your shop.
Kitchen
- How to make dough
- Food preparation
- How to bake Pancakes
- Dish up standard and seasonal menu
- How to make a premium pancakes
Hall
- gram's rule
- Morning Assembly
- How to take an order
- Order management of Premium Pancakes
- Customer service
Drinker
- How to use espresso and drip machine
- How to make drink
- Teaching and practicing latte art
pickup
